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Our saucier's sloped sides make it ideal for whisking sauces or custards and increases surface area for reducing liquids. It's also great for stirring up risotto, polenta, or oatmeal and is easy to clean.
This pan is ideal for simmering sauces, cooking grains, steaming vegetables, and poaching eggs.
Make your cookware shine like new! Great for polishing and cleaning the more stubborn stains on your cookware.
This small sauté pan is great for quickly preparing sides and simple accompanying sauces.
This skillet features a large, flat cooking surface excellent for crepes, French toast, grilled sandwiches, and large sautés. A heavy body with sloped sides, this pan will sear incredibly while allowing easy access to your food.
This dome lid is designed to fit any of their 13.5" diameter cookware pieces, including the 5 quart sauté or sauteuse, the 8 quart family sauté and rondeau, and the 12 quart stock pot.
This pan is ideal for frying, browning, and sautéing. The curved sides allow you to toss and flip foods with ease. A great everyday workhorse.
This pan is ideal for frying, browning, and sautéing. The curved sides allow you to toss and flip foods with ease.
This pan is ideal for frying, browning, and sautéing. The curved sides allow you to toss and flip foods with ease.