Pasta & Rice

Since The Early 1900's, Rustichella D'abruzzo Has Been Making Pasta From Two Natural Ingredients: Stone Ground Durum Flour From Hard Winter Wheat, And Pure Spring Water. The Pasta Is Extruded Through Hand Carved Bronze Dies, Some Of Which Date From The 19

Rustichella d'Abruzzo pasta is made from two natural ingredients, pure well water and stone-ground durum flour from the hard winter wheat. These ingredients, when mixed together and extruded through hand-carved 18th century bronze dies, produce a textured

Rustichella d'Abruzzo tonnarelli al nero di seppia - black spaghetti pasta made with squid ink.

This pasta is produced from durum wheat cultivated directly by the company. Semolina and water are the only ingredients. We use circular bronze die plates and we dry pasta at temperatures lower than 44°C, taking about 20 hours for short pasta and about 40

Mafalde Ricce durum wheat semolina pasta. Made in Italy.

When you crave a hearty pasta, fettuccine is the ideal choice. Crafted in Italy using only organic semolina flour and pure water from a spring, our version benefits from the addition of organic spinach, which lends a pleasing green tint. Pair it with a c

Named for the Italian word for “sea shell,” conchiglie is a cut reminiscent of a conch shell, which makes it particularly good at holding on to meats and vegetables in hearty dishes. Our version is made using durum wheat semolina organically grown on a s

This traditional, potato dumpling is flavored with cheese. It is an excellent product to have in the pantry because it is quick cooking, shelf stable and easy to prepare. This tiny round dumpling is a typical initial course served inside Italian cuisine.

This tri color pasta is simple to use, shelf stable and a tasty dish.

This traditional potato dumpling is flavored with potato. Cucina viva gnocchi is shelf stable quick cooking and easy to prepare making it perfect to keep around the house. Top with olive oil or sauce and serve with parmesan cheese.

Five Color durum wheat semolina pasta with vegetables and spices. Made in Italy.

Durum wheat semolina pasta with vegetables and spices. Made in Italy.

Bruce Savage and his wife Tawny began their family supported business called Spirit Lake Native Farms in 1999 on the southwestern corner of the Fond du Lac Ojibwe Reservation in Sawyer, MN. They are one of very few Indigenous run businesses that specializ

Cat Lovers Pasta is the PURRfect Pasta for all Cat Lovers! A favorite gift for those crazy about their cats.

Our Dog Lovers Pasta is Mom’s best friend! A fun goodie for your family and all your dog loving friends.

In the Woods Pasta is fun and delicious! Perfect for campers, cub scouts, hikers, and anyone that has a love for nature!