Elevate any fish dish with this pleasingly tangy aioli! Delightfully creamy and bright with the flavors of malt vinegar, mustard and garlic, it’s delicious spread on fish sandwiches and makes a tasty dip for fries or chips.

10.25 oz

Ingredients: Canola Oil, Salted Eggs (whole eggs, salt), Malt Vinegar (barley), Mustard Powder, Dried Garlic, Natural Flavor and Tocopherols (natural antioxidant)

Allergens: EGG
Gluten