Rao's Pasta Sauce, Arrabbiata
Rao’s Arrabbiata Sauce is another typical Southern Italian sauce originating from the Campania region. Arrabbiata or “Angry” sauce refers to the flavor profile of this sauce made with the perfect amount of crushed red pepper to add a subtle yet spicy flavor to your favorite recipes. Rao’s Arrabbiata Sauce is made with Italian tomatoes, pure olive oil, fresh onions, salt, fresh garlic, fresh basil, crushed red pepper, black pepper, oregano.
Ingredients- ITALIAN WHOLE PEELED TOMATOES (PEELED TOMATOES, TOMATO PUREE, SALT, BASIL LEAF), OLIVE OIL, ONIONS, SALT, GARLIC, BASIL, RED CRUSHED PEPPER, BLACK PEPPER, DRIED OREGANO.
Serving Size: 1/2 cup
Serving Per Container: ABOUT 5