Our Southwest inspired Spicy Corn Relish will add a nice kick to your favorite Mexican and TexMex cuisine. Spice up a plate of nachos, load onto fish tacos or use as an accompaniment with your highly acclaimed chili. You may even want to turn it up a notc

If the combination of sun-ripened chilis and garlic sounds good to you, then it may be time to fire up your taste buds.

Our classic Roasted Garlic Aioli is the ideal spread for true garlic lovers.

Cayenne, ginger, jalapenos, mangoes and coconut cream are just some of the layers of flavors you will taste in this sauce that is indeed a tapestry of flavors.

You asked for a punched-up version of our Hot Pepper Jelly, so we brought in the big guns, incorporating ultra-hot ghost peppers into this jelly.

Our often requested Pink Grapefruit Marmalade is back. Grapefruits, once referred to as a forbidden fruit, grow in clusters much like grapes. An elegant choice for breakfast, brunch or tea time served with toast or scones.

We simply cannot resist this classic Mediterranean spread paired with our favorite cheese or baked atop Brie.

Our top-selling Red Pepper Jelly is the perfect blend of bright flavorful sweet red peppers, sugar, and a dash of cayenne pepper.

Griottines are a unique recipe of wild cherries in liqueur and Kirsch. These wild cherries are picked by hand only when the cherries reach the peak of ripeness.

Our Strawberry Apple Rhubarb Jam is a taste of a New England fruit harvest at its best.

Onions and jam? You may not know what you're missing!

Bright, tangy raspberries and the subtle flavor of almonds and vanilla combine to make a delightful and tasty jam.

Roasted red pepper puree, jalapeno peppers and real bacon combine to create an addictive jam.

Duluth Kitchen Company Top 10 Selling Jam! This Wild Maine Blueberry Jam is bursting with tiny, hand raked Maine blueberries.