All-Clad

The stainless steel all-purpose steamer is designed to fit 2, 3 and 4 quart All-Clad sauce pans and casseroles. Complete with a tight-fitting lid, the insert has 2 stainless riveted wide loop handles for easy removal from the pan. Simply add vegetables or

The original stainless tool collection was designed to complement All-Clad cookware. The fork can be used for securing roasts while transporting or carving.

The original stainless tool collection was designed to complement All-Clad cookware. The 12" locking tongs feature a firm spring mechanism to securely grip foods. The large size is ideal for use on the grill, turning meats and vegetables.

The original stainless tool collection was designed to complement All-Clad cookware. The solid spoon has a rounded, solid head that is ideal for basting meat or stirring sauces and soups.

An essential for every kitchen and available in a variety of sizes, the stockpot features high sides that slow the evaporation of liquids, providing the ideal design for creating a variety of stocks. The wide bottom of the pot allows for sauteing of ingre