Our Craft Beer Mustard sauerkraut is crafted by finely cutting fresh cabbage and fermenting it to absolute perfection with a rich and flavorful craft beer mustard according to the Sauer Frau’s Old-World family recipe. This unique and robust kraut is irresistible as a condiment, topping, or even heated up and served as a stand-alone dish. With our convenient squeezable bottle, adorning your favorite brat or sandwich has never been so easy!

Ingredients:  SAUERKRAUT (CABBAGE, WATER, SALT), SAUERKRAUT JUICE, CRAFT BEER MUSTARD (DISTILLED WHITE VINEGAR, #1 MUSTARD SEED, SUGAR, SALT, HORSERADISH, BELGIAN STYLE CREAM ALE (MALTED BARLEY, MALTED WHEAT, UNMALTED WHEAT, OATS, RICE HULLS, HOPS, CORN SUGAR, SPICES, WATER, YEAST), SPICES), GUAR GUM, CITRUS FIBER, XANTHAN GUM.

CONTAINS: WHEAT