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Ideal for cooking large volumes of soups, stews, or stocks. The high sides and large size allows you to keep ingredients submerged during long simmers to maximize the extraction of flavor.
Ideal for cooking large volumes of soups, stews, or stocks. The high sides and large size allows you to keep ingredients submerged during long simmers to maximize the extraction of flavor.
USE FOR Stock · Soups and Stews
Made in USA of Domestic and Imported Materials