Double Take Salsa

Plenty of TLC goes into the making of Aces & 8s corn salsa with a list of ingredients that includes orange bell pepper, roasted garlic, tomatillos and green onion. Its beautiful consistency also lends itself to serving as a relish or mix it with an avocad

If you think of a tricked out Louisiana style hot sauce, with a bite like a rattlesnake, the Carolina Reaper pepper is no joke. Use this on eggs, warm sandwiches, or just drink it. CAROLINA REAPER

Flavor First Heat second on this not-crazy-hot hot sauce. Made with all fresh ingredients and no sugar. The flavor is magnificent and will make everything taste better. YUM! Buy two, you'll thank yourself. Actually…. buy 3, make a friend happy!

Ghost pepper is the infamous super hot, that was the first to really get a name. It’s so hot it’s “scary”. The sweetness from the pineapple combined with the smokiness of the ghost chile gives this hot sauce a very unique but well balance flavor profile

SEASONAL. This black bean salsa has more heat than you expect, with a bite of lime juice. The appearance and flavor of this “meal in a jar” will get you excited. Use it in a 7-layer dip, top it on a burger, or mix with goat cheese in a quesadilla.

The layers of flavor make this chipotle style salsa stand on its own. With a hint of sweet, followed by a rich smokiness, you will definitely do a double take as you start to feel the heat of the exotic peppers kick in.

FairyTale (def): Something resembling magical, idealized or extremely happy. Like a fairytale this sweet, hint of cherries, with a slight chipotle finish is a fabulous salsa. First released in a fundraiser under the name Jason Desalsa. We raised $4,748

A versatile hot sauce made from pureed vegetables and exotic peppers. Add it to anything to boost the flavor, and you’ll understand why this is our signature hot sauce. TRINIDAD MORUGA SCORPION