Rosle

Manufactured entirely from stainless steel. Opens tin smoothly and easily. Leaves no sharp edges behind on lid or tin rim and does not come into contact with contents. The lid can subsequently be re-used for storage. Ergonomically shaped thumb-screw for

The Pizza Cutter with its large, firmly anchored wheel guarantees neat slicing of pizza - thick or thin - without damaging the topping.

The angled blade allows easy lifting out of pans, moulds or baking trays. Fats and liquids drain easily through the perforations.

Ideally suited for lifting and portioning pasta. The central prongs lock into each other so that spaghetti and other pasta can be held securely.

The sharpened medium size cutting edges prove ideal for grating firm types of vegetable such as cucumbers, carrots and beetroot and are also suitable for cheese and chocolate.

The sharpened corase size cutting edges prove ideal for grating firm types of vegetable such as cucumbers, carrots and beetroot and are also suitable for cheese and chocolate.

The sharpened fine cutting edges prove ideal for grating lemon peel or cheese.

Niftily opens every breakfast egg. Just position, release and lift off the egg shell. Produces no fragments. Manufactured from 18/10 stainless steel and synthetic material.

The angled blade allows easy lifting out of pans, moulds or baking trays. The straight edge is useful for cutting.

Even unpeeled garlic cloves can be easily processed with the Garlic Press. A special leverage mechanism ensures that minimum effort is required. The sieve component swings up for easy cleaning under running water.