A traditional Japanese seven spice blend with an added “bourbon barrel” twist! They begin with a foundation of Bourbon Smoked Pepper and add Bourbon Smoked Sesame Seeds along with nori, mustard and poppy seeds to create an exotic flavor experience with a

Bourbon Smoked Citrus Pepper is our Bourbon Smoked quarter cracked Malabar black pepper blended with orange peel, fennel, and onion. The brightness of citrus, packed with a peppery punch gives an adventurous boost to both grilled and roasted favorites ali

Hot & Spicy Kentuckyaki! Flavored with fresh garlic and ginger, sweetened with pure cane Kentucky sorghum, and added red pepper to give this sauce some heat! This all-natural and preservative free sauce is delicious on all meat, poultry and seafood. Use

Old Forester believes that every cocktail should begin with authenticity. As America’s first bottled bourbon, Old Forester is known for being full of flavor, this bitters collection is just that. The Old Forester Bohemian Bitters are inspired by the scent

Founder of Bourbon Barrel Foods, Matt Jamie — America’s only micro-brewed soy maker and gourmet spice company owner tells his story through his love of cuisine in his “Eat Your Bourbon” hardcover cookbook. Learn how this not-so-Southern chef went from be

Perk up your beef, poultry, seafood and vegetables with this Logan Street Market exclusive. Created with Safai’s Guatemala Antigua coffee beans and a blend of bourbon-smoked mild chilies and spices from Bourbon Barrel Foods – this spice rub adds a robust

Joyce and Charlie are the proprietors of Friends Drift Inn Farm in Pikeville, Kentucky. They are passionate about Appalachian foodways, the people that live there and the stories that makes their part of Kentucky special.

Woodford Reserve® Bourbon Chocolate Bitters was inspired straight from the distillery tasting room. Take a bite of chocolate and a sip of bourbon. Change up your Manhattan, your Old Fashioned or add a few drops to your Double Oaked Woodford Resever® Bou

Have a taste of India with our Gourmet Globetrotters series – Butter Chicken Simmer Sauce. Sutter Buttes created this savory blend of warm aromatic ingredients from a combination of family inspired recipes. The mild tomato cream sauce is accented with ha

A flavorful rub combining chilies, cilantro, cumin, paprika and more with sea salt and tart lime. Apply liberally to chicken, pork, beef and seafood before grilling, panfrying or roasting.

Collect all five of our outstanding Woodford Reserve® Bitters flavors with this combination 10ml dram set. This combination set comes in a sleek, stylish gift box and is a perfect introduction to all of the Woodford Reserve® Bitters flavors. Each big flav

The Miniature Trial Gift Set is a great way to experience the Bourbon Barrel Foods Bourbon Smoked Spice Blend collection. Find out which blend you love the most with this convenient assortment.

Raise this 16 oz. glass to all things drinkable, and cheers to the best water on the planet. Mmmmm! That water!

Fusilli di Gragnano-long flat spiral pasta

Cavatappi-Short tightly coiled pasta.

Gluten free Fettuccine

Linguine 'a Piett 'e Palumm IGP

Fusillone Gigante-jumbo fusilli pasta

Gluten free Lasagne

Gluten Free Mezze Penne De Zite Rigate-Mezze Penne pasta with ridges

Balsamic Glazes from Ponte Vecchio are very popular because of their versatility and many flavors. They have a distinctive natural thickness due to the long cooking of the grape “must”. They are suitable on any types of food, from appetizers to desserts.

To stay true to the original recipe, we cold-fill our sauce—which eliminates any need for additives, preservatives, or flavorings. Our crave-worthy flavor comes naturally from delicious, clean ingredients. Let's eat! Itadakimasu!

A quality mellow blend of quality teas from India, Ceylon and Kenya. Soothing and refreshing.

We believe most things are better with a few pieces of bacon or a splash of good bourbon, so naturally we set out to combine these two crowd favorites into a single jam. The resulting spread is sweet and smoky, finishing with a caramel bite from the bourb