Our Strawberry Apple Rhubarb Jam is a taste of a New England fruit harvest at its best.

Ripe and juicy red raspberries bursting with flavor are fused with spicy jalapenos giving this sweet-heat jam a sophisticated twist.

The name Lotus Biscoff came from two words: BIS from "biscuit" and COFF from "coffee." So pour a cup of joe and double the fun!

Bright, tangy raspberries and the subtle flavor of almonds and vanilla combine to make a delightful and tasty jam.

Roasted red pepper puree, jalapeno peppers and real bacon combine to create an addictive jam.