Tangy feta and Mediterranean style herb combine making this dipper perfect for fresh whole foods like fish, eggs or vegetables or to season grains like couscous, quinoa or rice.

INFUSED SEA SALT SAMPLER Explore the world of flavor with this collection of 12 infused sea salts adorably packed in a reusable metal tin. A great way to try a variety of salts or even have your favorites in travel size.

People asked them to create a Minnesota seasoning but joked it couldn’t contain anything but salt or it would be too spicy. They disagree! They made a seasoning with the aroma and flavor of cooking at the family cabin with overtones of hickory, wild berri

The perfect stocking stuffer!! The Rub Set 6 Pack is the perfect "taste" for the griller or foodie on your list... or get it for yourself and stash in your desk drawer for a lunchtime pick me up!

World-class Belgian chocolate begins with impossible creaminess and finishes with a whisper of toffee. 32% cacao.

We've miniaturized our gateway candy bar to be the perfect size to grab and go. Vanilla-bean shortbread, fleur de sel caramel and our own 66% custom-blend dark chocolate. This bar delivers every bit of a the fix it promises at 1.5 oz. 10 minis to a box.

Delectably smooth, richly sweet and unexpectedly captivating with a pop of salty, our Sea Salt Caramel Sauce takes desserts to a whole new level.

Sriracha and Horseradish give this sauce a one-two punch. Enliven gourmet sandwiches, wraps and burgers. Use as a dip for calamari, onion rings, and sweet potato fries. Add interest to tuna salad, potato salad & cole slaw.

Our Southwest inspired Spicy Corn Relish will add a nice kick to your favorite Mexican and TexMex cuisine. Spice up a plate of nachos, load onto fish tacos or use as an accompaniment with your highly acclaimed chili. You may even want to turn it up a notc

If the combination of sun-ripened chilis and garlic sounds good to you, then it may be time to fire up your taste buds.

Our classic Roasted Garlic Aioli is the ideal spread for true garlic lovers.

Raise some eyebrows at your next barbecue with this Horseradish Peppercorn Grille Sauce. It doesn’t look like a traditional grille sauce and it definitely doesn’t taste like one either.

Cayenne, ginger, jalapenos, mangoes and coconut cream are just some of the layers of flavors you will taste in this sauce that is indeed a tapestry of flavors.

You asked for a punched-up version of our Hot Pepper Jelly, so we brought in the big guns, incorporating ultra-hot ghost peppers into this jelly.

With layers of robust flavor, this artfully crafted and savory combination of spices, sweet brown sugar, apples, shallots and bits of real bacon is a versatile pantry essential. Perfect for making quick appetizers, sauces or enjoying with cheese.

Our often requested Pink Grapefruit Marmalade is back. Grapefruits, once referred to as a forbidden fruit, grow in clusters much like grapes. An elegant choice for breakfast, brunch or tea time served with toast or scones.

We simply cannot resist this classic Mediterranean spread paired with our favorite cheese or baked atop Brie.

Our top-selling Red Pepper Jelly is the perfect blend of bright flavorful sweet red peppers, sugar, and a dash of cayenne pepper.

Griottines are a unique recipe of wild cherries in liqueur and Kirsch. These wild cherries are picked by hand only when the cherries reach the peak of ripeness.

Our Strawberry Apple Rhubarb Jam is a taste of a New England fruit harvest at its best.

Ripe and juicy red raspberries bursting with flavor are fused with spicy jalapenos giving this sweet-heat jam a sophisticated twist.

Another one of our essential pantry items for a quick no nonsense appetizer.

The name Lotus Biscoff came from two words: BIS from "biscuit" and COFF from "coffee." So pour a cup of joe and double the fun!