Let's just say it's sort of a big dill. Make a chilled yogurt dip for vegetable crudités, add to turkey burger patties before you take to the grill, or dust a spoonful onto your tots before you pop ‘em into the air fryer. If loving this vegan ranch is wrong, we don’t wanna be right.

Ingredients: Garlic, Salt, Onion, Dill, Chives, Monosodium glutamate, Rice hulls