Olivelle

RICH, DARK & THICK - LIKE A TRADITIONAL BALSAMIC! This barrel aged balsamic is a rich blend of 80% cooked grape must and premium aged wine vinegar, blended in perfect harmony and then aged up to 10 years in small oak casks.

Produced in the western central hills of Sicily, Italy using century old traditional methods. Enjoy the spicy, herbaceous aroma, delicate ripe olive flavor, and nutty, sweet almond finish of this unfiltered olive oil.

This fruity and flavorful, delicately sweet Blood Orange Extra Virgin Olive Oil wins the award for versatility. Use for everything from baking cakes and brownies to drizzling over fish, chicken, or rice.

A true flavor explosion! Enjoy the sparkling flavor of crisp Anjou pears in this full-bodied, barrel aged, thick balsamic vinegar. A treat by itself or paired with your favorite olive oil.

Savor the bright flavors of sweet Sicilian lemons in this extra virgin olive oil for a delicate and refreshing compliment to greens, meat, and pasta.

A classic Italian staple and our most popular balsamic vinegar, produced using traditional methods in Modena, Italy. This barrel aged, IGP balsamic vinegar is full bodied with a delicious sweetness that perfectly complements the natural tartness.

Like sinking your teeth into a freshly picked, sweet, juicy peach! This barrel aged white balsamic vinegar will amaze you with its ability to add fresh flavor to everything from salads to desserts.

Take delight in the garden fresh aroma of basil blended perfectly with the green grassy flavor and slightly peppery finish of this premium Italian extra virgin olive oil.

MADE WITH REAL RASPBERRIES This sweet white vinegar made with balsamic vinegar of Modena and blended with real raspberries is like eating fresh raspberries straight off the vine giving you that bright burst of sweet and tart flavor.

NEVER ANY SUGAR

The perfect solution to salting pasta water! Many people don't realize how important properly salted water is to their finished dish and this takes the guesswork out of that task, plus you get the naturally occurring trace minerals.

This earthy, robust, truffled sea salt is perfect for jazzing up sweet potato fries, creating gourmet popcorn, and sprinkling over veggies, eggs, and meat.

Light, crisp, sweet, and tangy…all at the same time! If you love lemon as much as we do, one drop will take your taste buds on an adventure and help you find your inner chef.

The savory flavor of tomato is complimented by a touch of sweetness. This vinegar is a favorite combined with any herb infused olive oil for a dressing or marinade.

What could be better than premium quality Italian olive oil infused with the same herbs and spices that make pizza such an addiction? Like Pizza in a bottle!

Make this your secret weapon in the kitchen to cut down on prep time but add exceptional flavor to your meals. Roasted Shallot oil adds an intense irresistible savory flavor to everything from Vietnamese salads to American roasted potatoes.

Crisp, light, and refreshing! Enjoy the mouthwatering flavor of fresh cucumber paired in complete harmony with sweet but tangy white balsamic vinegar from Modena, Italy.