This salt-free blend of herbs and spices is terrific in Italian food. It is spicy and bold, but it has the sweetness of bell pepper, onion, garlic and herbs. Use it as a substitute for Italian Seasoning or to augment other seasonings for a slightly spicie

Not to appear trite, but this seasoning is one of a kind. It can be used on anything. Just sprinkle it on meats, poultry, fish, vegetables or whatever you are trying to make — taste good. It is as easy as that. The only decision you have to make is how

Italian Products Black Truffle Salt 10% is a specialty imported blend of ground Italian black truffle and sea salt, irresistible in the kitchen. The black truffle salt is used over cooked egg dishes, tossed in pasta, on pâté or foie gras, or sprinkled on

This spicy, fruity blend of fresh mango and lime will turn any dish into an exciting new favorite. Unique and bright tasting, our Mango Lime Salsa has great zesty kick that goes with everything from crispy tortilla chips and Tex-Mex cooking to grilled ch

From the moment you open this jar you'll know this salsa is not for the timid. Fired up with a tasty combination of hot and spicy peppers, big ripe tomatoes, onions, spices and more, there is no doubt, this salsa may be the hottest salsa you have ever tr

Coarsely chopped in the tradition of authentic Mexican salsas, our Stonewall Kitchen Mild Salsa is full of texture and overflowing with flavor. The tomato base is highlighted with bits of onions and peppers, a hint of cilantro and lime, then accented by

This authentic recipe originates from our friends in the great state of Texas. Made with cheddar cheese, tomatoes, jalapeno, chipotle peppers and just the right amount of all the right seasonings, it's ideal with crisp tortilla chips, fresh veggies, on h

Ratcheting up the heat levels in our original Chile Con Queso with the addition of ghost peppers, this spicy blend also includes several types of melted cheeses, tomatoes, red bell peppers and onions for a cooling contrast to the fiery chili flavor. Enjo

Boetje's award-winning stone ground mustard has been a favorite among households for over 100 years.

As beautiful as it is flavorful. With roasted vegetables and pineapple, and a hint of passionate mango, you'll revel in its range as a finishing sauce for pork chops, pan-seared salmon or cod fillets.

Can you capture summer in a bottle? We think we may have succeeded with our Stonewall Kitchen Cilantro Lime Dressing. Suddenly guacamole becomes vivacious and friends are begging you to bring your shrimp and pasta salads to the next gathering. Try it on

Cool, tangy buttermilk ranch and zesty, spicy buffalo sauce combine to make a well balanced taste sensation! Delicious on wraps, chicken sandwiches or burgers. Great dipping sauce for fried shrimp, chicken tenders or onion rings.

The mellow tang of rich balsamic vinegar blends wonderfully with sweet, mysterious and delicious ripe figs for a perfectly robust dressing. Experiment and try it as a marinade for a fabulous meal or add it to a baby spinach salad garnished with poached pe

Great for grilling, roasting, baking, or just saucing it.

For true grill masters it's all about getting the most flavor out of every bite. Made with spicy sriracha, tasty molasses, brown sugar, honey and other spices, this deliciously distinctive barbeque sauce adds both sweet and heat. Try it on ribs, chicken

We have tempered the Scotch Bonnet peppers in our Traditional HOT & SPICY Jerk formula to allow for a gentle spicy kiss while maintaining the true Jamaican Jerk Seasoning taste.

We took one of the world’s hottest peppers — the ghost chili — and created a MILD sauce from it, accenting its smoky flavor instead of its maddening heat. Mixed with savory guajillo chilies and select spices, this vinegar sauce pairs perfectly with Mexica

Melinda’s Original Naga Jolokia Pepper Sauce is pure heat. Our hottest offering by far, the Naga Jolokia is confirmed by the Guinness Book of Records to be the hottest chili in the world (1,041,427 Scoville Units), unseating the Red Savina for the title.

"So Hot It's Spooky". Slightly hotter than "the new hottest sauce in the universe" (Ultimate Insanity). This sauce is distinctive for the sweet fruity flavor that sits over the top of the sauce's heat. Use Dave's Ghost Pepper Naga Jolokia Hot Sauce one dr

Produced in the fertile paradise of Belize. Marie Sharp's Habanero Pepper Sauces is the finest product of its kind. This unique carrot-based blend achieves the perfect balance between flavor and heat. Nestled in the foothills of the Mayan Mountains, Marie

Arizona Sunset Enchilada Soup has a bold southwestern flavor profile that features dehydrated white beans, diced peppers and sweet potato, and warm chili seasonings. Add chicken and salsa verde for an authentic Mexican meal, gluten free and ready in just

Parmesan and asiago cheeses harmonize with Italian herbs to bring you a dipper that you won't be able to stop eating. Dip bread with olive oil for an appetizer, toss with pasta and potatoes, or season chicken dishes to add depth to your food easily.

Tangy feta and Mediterranean style herb combine making this dipper perfect for fresh whole foods like fish, eggs or vegetables or to season grains like couscous, quinoa or rice.